Chocolate Pongal

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a special dish, Chocolate Pongal. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Chocolate Pongal is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Chocolate Pongal is something which I have loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Chocolate Pongal, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chocolate Pongal delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chocolate Pongal is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to prepare a few ingredients. You can cook Chocolate Pongal using 10 ingredients and 8 steps. Here is how you can achieve that.

#Sankranti
Super delicious and healthy Chocolate pongal which taste really yummy. An alternative for your regular pongal. Try this one for this pongal.

Ingredients and spices that need to be Get to make Chocolate Pongal:

1. 1/2 cup Raw Rice
2. 1/4 cup Yellow Moong Dal / Pasi Paruppu
3. 2 cups Water
4. 1/4 cup Cocoa Powder
5. 3/4 cups Jaggery
6. as needed Milk
7. 1/2 tsp Cardamom Powder
8. 1/4 cup Ghee
9. 10 Cashews
10. 3 tbsp Raisins

Instructions to make to make Chocolate Pongal

1. In a pan add moong dal and dry roast for 1 mins. Add in rice roast for 1 mins and mix well.
2. Add in water and 1 cup milk and pressure cook for 2 whistle, simmer for 5 mins and turn off the heat. Let the steam go all by itself.
3. In a pan add jaggery with water & make syrup.
4. Now take the content (cooked rice dal) in a nonstick pan, add in ½ cup milk.
5. Add jaggery syrup,cocoa powder and mix well. Keep mixing till it thickens.
6. Now add in Ghee little by little and mix well.
7. Heat some ghee in a pan,fry cashews and raisans till golden and add it to the pongal.
8. Add cardamom powder and mix well.
   
   Garnish with Choco chips.
   Serve.

As your experience and also confidence expands, you will certainly discover that you have a lot more natural control over your diet regimen and also adapt your diet plan to your individual tastes over time. Whether you intend to serve a dish that uses less or even more active ingredients or is a bit basically hot, you can make simple adjustments to accomplish this objective. Simply put, start making your recipes on schedule. When it comes to fundamental food preparation skills for newbies you don't need to discover them but only if you understand some basic food preparation strategies.

This isn't a complete guide to fast as well as very easy lunch recipes however its excellent food for thought. Hopefully this will get your innovative juices moving so you can prepare tasty dishes for your household without doing a lot of square meals on your trip.

So that's going to wrap this up with this special food Recipe of Super Quick Homemade Chocolate Pongal. Thanks so much for reading. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!