Zarda

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Zarda. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Zarda is one of the most popular of current trending meals on earth. It's appreciated by millions daily. It's simple, it's fast, it tastes delicious. They're fine and they look fantastic. Zarda is something which I have loved my entire life.

Many things affect the quality of taste from Zarda, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Zarda delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Zarda is as desired. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Zarda estimated approx 45 minutes.

To get started with this particular recipe, we have to first prepare a few components. You can have Zarda using 13 ingredients and 6 steps. Here is how you cook it.

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AssalamOAlaikum🌹
Zarda recipe one of the most popular traditional dessert of Pakistan. Meethe Chawal or Zarda Recipe is a sweet dish and top listed of every menu in weddings or many other occasions, it's very simple to make at home by following these simple steps. This name is therefore given due to yellow colored rice. Preparation of this amazing dessert requires boiled rice with yellow food color, milk, sugar as the main ingredients. For decoration of Zarda,dry milk,almonds, Rus gullay and cardamoms are used.

Ingredients and spices that need to be Take to make Zarda:

1. 2 glass rice
2. 1/2 tsp Yellow food colour
3. 1 &1/4 glass sugar(as per taste)
4. 3 green Cardamoms
5. 3 Cloves
6. 1 Cup dry milk
7. 1/2 Cup Almonds sliced
8. 1/2 Cup Cream
9. 1/2 kg Small Rus gullay(Optional)
10. 1/2 glass milk
11. As needed Water
12. 1 Cup Ghee
13. 1 tbspn cooking Oil+ 1/4 tsp salt,few drops vinegar

Instructions to make to make Zarda

1. In a bowl, add Rice and soak.
2. In a pan, add water, yellow color, cooking oil,few drops vinegar, salt and bring to boil.
3. Now, add soaked rice and bring to boil.
4. Now, in a pan, add desi ghee, cardamom, cloves, milk,sugar and bring to heat.
5. Now, add boiled rice, rasgulla, cream, dry milk,almonds,1 tbspn ghee spread on top cover and put on dam for 10-15 minutes, on low flame. then mix it.
6. Your sweet Zarda now ready to serve.

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So that's going to wrap this up for this special food Step-by-Step Guide to Make Any-night-of-the-week Zarda. Thank you very much for reading. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!