Wheat Flour Cake

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Wheat Flour Cake. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Wheat Flour Cake is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Wheat Flour Cake is something that I have loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Wheat Flour Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Wheat Flour Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Wheat Flour Cake using 10 ingredients and 5 steps. Here is how you can achieve that.

#cake #deepika

Ingredients and spices that need to be Get to make Wheat Flour Cake:

1. 1 cup whole wheat flour (gheu ka atta)
2. 1/2 cup olive oil/canola oil/ sunflower oil/rice bran oil /saffola
3. 18-20 black dates
4. 2 cups milk
5. 1/2 cup coco powder
6. 3/4 cup sugar
7. 1 teaspoon baking soda (not baking powder)
8. 1 teaspoon Vanilla essence or extract
9. 1/2 cup Chopped walnuts or almond or cashew nuts (optional)
10. 1-2 teaspoon butter or clarified butter (ghee) to grease a cake tin

Steps to make to make Wheat Flour Cake

1. Deseed the dates and soak it in warm milk for 2-3 hours. In a mixer jar add all the dates with milk and sugar grind it finely. Add oil to it …again grind it in a same jar. Again add cocoa powder in the same jar and blend it nicely...
2. Remove the mixture from jar in a mixing bowl.In a same mixing bowl add whole wheat flour & baking soda.mix it well together.
3. Add vanilla essence in the batter and blend it again. Add chopped walnuts or almond or cashew nut to this mixture. If the consistency of the batter is very thick add little milk and mix it properly.
4. Grease the baking container with ghee. Add the batter in it… Bake it in preheated oven for 30 minutes at 180degree Celsius. Bake it until the needle comes out clean.
5. This cake taste best when it is chilled and served with chocolate sauce.

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So that is going to wrap this up with this exceptional food Recipe of Speedy Wheat Flour Cake. Thanks so much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!