Gajrella

Hello everybody, it is Drew, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Gajrella. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Gajrella is one of the most well liked of current trending meals in the world. It's enjoyed by millions every day. It's easy, it's fast, it tastes delicious. Gajrella is something which I've loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Gajrella, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gajrella delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Gajrella estimated approx 1 hr.

To get started with this recipe, we have to first prepare a few components. You can have Gajrella using 7 ingredients and 5 steps. Here is how you cook that.

#joy when I made it 1st time my family loved it very much its our common or desi dessert which is very healthy and yumm! Must try..

Ingredients and spices that need to be Make ready to make Gajrella:

1. 2 & half litr milk
2. 1 kg carrots
3. 1 cup rice
4. 1 tsp Elaichi powder
5. 1 cup sugar or to taste
6. 2-3 tbsp pistachio crushed
7. 2-3 tbsp Almonds crushed

Steps to make to make Gajrella

1. Sb se pehle gajar ko kash krlenge
2. Ab ek patiley me milk boil karein then is me crushed ki hui gajar add krden or sath hi is me 1 ghante bheege hue rice daal kar achi trhan low flame par cook karein itna ke thick hojae
3. Ab is me sugar add krden or sath hi Elaichi powder or akhir me badam piste daal kar achi than mix hone tak cook karein
4. Jab sugar ache se dissolve hojae to isey dish out krlen or thore crushed kiye hue badam piste se garnish kar ke serve karein
5. Hmara mazedar gajrela taiyar hai

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So that is going to wrap it up with this special food Recipe of Any-night-of-the-week Gajrella. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!